Hellooooooo, it’s really been a while since the last time I posted something. I’ve been busy with stuffs and I needed to adapt to them. Here I am now, back in my little world of foodie. Sadly, I’ve decided to Read Complete Story..
It’s been a while for me to write on this blog again since I was taking a short break. Usually on Monday like this I write about food (I mean like a full course) but today I’m going for the Read Complete Story..
Today I’m going to bring up another traditional snack from my childhood. Well, I’m still getting this snack once in a while, it just turned out that I got lots of this when I was a kid. The name is apem and Read Complete Story..
Back at that day, the one I was hanging out with friends at last week’s Couvee, my friends ask whether or not we’re moving to another place. I said I didn’t have enough money to get anymore snack but it’s OK to Read Complete Story..
Few months ago I tried to do some morning jogging during weekend and I found something interesting because of it. On Sunday at southern city square where I do jogging, there’re bunch of snack hawkers. One of the hawkers has bola-bola Read Complete Story..
I don’t actually know how to describe this snack called jongkong. Upon searching, I still can’t find out where this cake originally come from. I believe each region has its own recipe and style but this time I’m going to talk Read Complete Story..
OK, I have the unknown urge to do this intermezzo by talking about a fragment of life thing, but, yeah, here I come.. Another thing that I’ve experienced a lot in life is being alone. Not single and not having Read Complete Story..
That day my friends and I walked around a shopping mall in Yogyakarta. I didn’t recognize that it had some kind of mini hawker center inside that sold like street food and beverages. Then I saw this unique name, Seblak. I Read Complete Story..